Hapag Bistro

Hapag Bistro brings exceptional Filipino cuisine to Highland, New York, earning outstanding ratings serving Hudson Valley with authentic flavors in cozy bistro setting featuring tropical decor and warm hospitality. The 'hapag' name means 'table' in Tagalog, emphasizing family-style dining and community gathering. Owner Cecilia runs welcoming establishment earning passionate customer devotion through fresh ingredients, authentic preparations, and personalized service. With nearly perfect 4.9 rating across 227 reviews, Hapag Bistro has become Hudson Valley destination for both Filipino families and curious food enthusiasts. The restaurant features generous portions perfect for sharing, exceptional garlic rice accompanying dishes, and refreshing calamansi juice adding authentic Filipino touch. Hapag Bistro's menu highlights include perfectly crispy lumpia, sizzling pork sisig balancing textures and flavors, and innovative turon with vanilla ice cream earning rave reviews. The bistro operates Tuesday through Sunday with BYOB policy and occasional karaoke, creating family-like atmosphere where customers feel personally welcomed. Highland location in Ulster County serves Filipino families throughout mid-Hudson Valley while introducing regional residents to Filipino cuisine through accessible, elevated preparations. Hapag Bistro represents Filipino culinary excellence in unexpected location, proving authentic Filipino food succeeds anywhere when prepared with dedication and genuine hospitality.