44 restaurants serving Fried Chicken
Tucson, AZ
“BobaKingandWings brings Filipino-influenced cuisine and boba beverages to Tucson, combining chicken wings with Filipino flavors and popular boba drinks. The restaurant offers fusion-style wings alongside boba tea selections, creating an approachable entry point for Tucson diners discovering Filipino flavors. BobaKingandWings prepares wings with Filipino-inspired seasonings and sauces while offering comprehensive boba tea options that appeal to Arizona's growing boba culture. As a Filipino-influenced establishment in Arizona where Filipino restaurants are relatively rare, BobaKingandWings introduces Filipino flavors to mainstream audiences through familiar formats like wings and boba. The concept represents creative approaches to sharing Filipino cuisine in new markets.”
Daly City, CA
“Jollibee is the Philippines' largest and most beloved fast-food chain, now expanding rapidly across the United States. Famous for its Chickenjoy�"crispy fried chicken that has achieved cult status�"Jollibee offers a unique menu that blends American fast-food concepts with Filipino flavors. The chain serves Filipino-style spaghetti (sweeter and with hot dogs), palabok, and various rice meals alongside their signature chicken. Jollibee locations have become gathering places for Filipino communities and curious food enthusiasts drawn by the chain's viral popularity. The friendly mascot and family-oriented atmosphere have helped Jollibee become a cultural phenomenon beyond just a restaurant.”
Port Hueneme, CA
“Broasted Chicken specializes in pressure-fried chicken with Filipino seasonings and flavors, serving the naval community in Port Hueneme with Filipino-style fried chicken. The restaurant focuses on broasted chicken�"pressure-cooked fried chicken that achieves unique texture and flavor�"prepared with Filipino seasonings alongside complementary Filipino dishes. Broasted Chicken serves the substantial Filipino military families stationed at Naval Base Ventura County while appealing to all chicken lovers seeking quality fried chicken with Filipino touches. The restaurant's specialty reflects Filipino love for fried chicken while the broasting technique creates distinctive results that set it apart from standard fried chicken establishments. Strong ratings demonstrate consistent quality and the appeal of Filipino-seasoned broasted chicken.”
Newark, NJ
Jersey City, NJ
San Diego, CA
Royal Palm Beach, FL
“Kabayan Restaurant stands as a cherished mom-and-pop establishment celebrating authentic Filipino cuisine in South Florida. The restaurant offers an extensive menu featuring traditional Filipino favorites from savory Kare-kare to crispy pata, with each dish reflecting the rich culinary heritage of the Philippines in a warm and inviting atmosphere. With a focus on freshness and homemade quality, Kabayan showcases generous portions of dishes like ginataang langka and lechon kawali, complemented by a small grocery section where customers can purchase Filipino snacks and ingredients. The restaurant has earned praise for its friendly service and community feel, with many customers noting it feels like dining at home. Kabayan offers multiple dining options including dine-in, delivery, takeout, outdoor seating, and catering services, making it convenient for families and group gatherings.”
Pembroke Pines, FL
“Lutong Pinoy revolutionizes the traditional turo-turo concept by serving meticulously prepared, fresh Filipino dishes from street food and silog plates to grilled specialties and Pinoy favorites. Their mission is to introduce authentic Filipino cuisine to American palates while delivering true Filipino goodness to kababayans across the U.S. With locations in Lake Worth Beach and Pembroke Pines, they specialize in whole lechon, Pinoy fried chicken, BBQ, sisig, and halo-halo.”
Las Vegas, NV
Panorama City, CA
National City, CA
West Covina, CA
Delano, CA
San Jose, CA
Hillsboro, OR
Elk Grove, CA
“Savory Fried Chicken brings the beloved Philippine fast-food chain to Elk Grove, specializing in the unique Filipino-style fried chicken that has made the brand famous throughout the Philippines since 1950. Unlike American fried chicken, Savory's recipe features a distinctively crispy, golden coating with a proprietary blend of seasonings that creates a flavor profile all its own, known for exceptional juiciness and signature crunch. For Filipino-Americans in the Sacramento area, this Franklin Boulevard location serves as an important community spot where families can share an authentic taste of home while introducing others to this distinctive style of fried chicken that has sustained the brand for over seven decades.”
Rancho Cucamonga, CA
Queens, NY
New York, NY
Milpitas, CA
Carson, CA
Kahului, HI
Orlando, FL
Virginia Beach, VA
Houston, TX
Waipahu, HI
Los Angeles, CA
Henderson, NV
Tukwila, WA
Pinellas Park, FL
Jacksonville, FL
Glendale, CA
“Max's Restaurant stands as one of the Philippines' most iconic dining establishments, having served Filipino families since 1945 when it started as a small cafe after World War II. The American expansion brings this legendary brand to Filipino communities across the US, with this Glendale location offering the complete Max's experience. The restaurant has earned its reputation as "The House That Fried Chicken Built," with its signature Max's Fried Chicken achieving legendary status throughout the Philippine archipelago. The chicken features a unique preparation involving marinating, steaming, and deep-frying that creates remarkably tender, juicy meat with a golden, flavorful crust. Beyond the famous chicken, Max's serves an extensive menu of Filipino favorites including pancit, kare-kare, sinigang, crispy pata, and sisig. The restaurant maintains upscale casual dining standards with full table service, making it suitable for family celebrations, special occasions, and gatherings. The Glendale location reflects Max's commitment to authentic Filipino flavors prepared according to recipes perfected over nearly 80 years. For Filipino-Americans, dining at Max's represents more than just a meal - it evokes memories of celebrations and family gatherings back in the Philippines. The restaurant successfully balances traditional Filipino dishes with an atmosphere accessible to non-Filipino diners curious about authentic Philippine cuisine.”
Alameda, CA
Kapolei, HI
Ontario, CA
San Antonio, TX
Hayward, CA
“Chooks-to-Go brings the wildly popular Philippine fast-food brand to Elk Grove, specializing in the restaurant's signature Litson Manok - rotisserie chicken marinated in a secret blend of spices and roasted to golden perfection. Since launching in the Philippines in 2008, Chooks-to-Go has become one of the country's most recognized food brands, with thousands of locations across the archipelago. The American expansion allows Filipino-Americans to access the exact same flavors they enjoyed back home. The chicken stands out for its unique marinade that penetrates deep into the meat, creating juicy, flavorful chicken with crispy, caramelized skin. Unlike typical American rotisserie chicken, Chooks-to-Go's recipe reflects distinctly Filipino taste preferences with its sweet-savory profile. Beyond the signature roasted chicken, the menu includes Filipino side dishes and accompaniments that complement the main attraction. The quick-service format makes it convenient for families to pick up ready-to-eat meals - no cooking required. The brand's accessibility and consistent quality have made it a household name in the Philippines, and the Elk Grove location serves Sacramento area Filipino families seeking that authentic taste. For many Filipino-Americans, Chooks-to-Go represents comfort food that connects them directly to contemporary Philippine food culture.”
Honolulu, HI
