PinoyFoodFinder

Best Filipino Bbq Skewers Across the US

50 restaurants serving Filipino Bbq Skewers

5
Mama Flo's Filipino food truck

Mama Flo's Filipino food truck

Aiea, HI

Mama Flo's Filipino Food Truck brings mobile Filipino cuisine to Aiea, Hawaii, serving Oahu with portable authentic Filipino flavors at various locations throughout the area. This food truck format provides flexibility to reach different neighborhoods, events, and gatherings, making Filipino food accessible throughout the island. Hawaii's substantial Filipino population creates strong demand for Filipino cuisine, and Mama Flo's food truck meets this need with convenient, quality offerings. The mama designation emphasizes the home-cooking tradition and maternal care in food preparation. The truck specializes in items that work well in a mobile format while maintaining authentic Filipino flavors and quality.

Closed- Opens at 10:00 AM
Filipino BBQ SkewersLumpiaPancit+6 more
5
Ka-On Grill Filipino Cuisine Foodtruck

Ka-On Grill Filipino Cuisine Foodtruck

Granbury, TX

Ka-On Grill Filipino Cuisine Food Truck brings authentic Filipino flavors to Granbury and the surrounding North Texas region, operating as a mobile kitchen that serves this small lakeside community. With a perfect rating and growing customer base, Ka-On Grill demonstrates how Filipino food trucks are spreading Filipino cuisine beyond urban centers into smaller Texas towns. The food truck specializes in Filipino grilled items and traditional dishes, offering the smoky, caramelized flavors of Filipino BBQ alongside classic comfort foods. Granbury, known for its historic town square and Brazos River reservoir, attracts both locals and tourists who are increasingly seeking diverse dining options beyond traditional Texas fare. Ka-On Grill fills this need while serving any Filipino residents in the Hood County area who crave authentic home-style cooking. The food truck model allows Ka-On to operate flexibly, potentially serving different locations, events, and festivals throughout the region. The name 'Ka-On' likely refers to 'kaon,' the Visayan word meaning 'to eat,' inviting customers to enjoy Filipino cuisine. Operating in a small Texas town shows the expanding reach of Filipino food culture into unexpected markets, introducing Filipino flavors to areas where they might otherwise be unavailable.

Closed- Opens at 11:00 AM
Filipino BBQ SkewersGrilled PorkGrilled Chicken+5 more
5
Lumpia Express

Lumpia Express

Jacksonville, AL

Lumpia Express brings Filipino fast-casual dining to Jacksonville, Alabama, home to Jacksonville State University, serving students, faculty, and the local community with quick, delicious Filipino food. This express-format restaurant makes Filipino cuisine accessible and convenient for busy college students while introducing many to Filipino flavors for the first time. The menu focuses on popular items like lumpia, pancit, and rice bowls that deliver authentic flavors in student-friendly portions and prices. Located in a college town, Lumpia Express benefits from an adventurous, diverse customer base eager to try new cuisines. The quick-service model allows students to grab a satisfying meal between classes while also appealing to locals seeking alternatives to typical college-town dining options.

Closed- Opens Tomorrow at 11:00 AM
LumpiaPancitAdobo Rice Bowls+5 more
5
Filipino Food Truck

Filipino Food Truck

Bellingham, WA

Filipino Food Truck brings perfect 5.0-star rated authentic cuisine to Bellingham, serving Washington's northernmost city with mobile Filipino dining. This food truck operation has discovered enthusiastic reception in college town and port city setting, serving both Western Washington University's diverse student body and Bellingham's broader community. The truck showcases traditional Filipino preparations done exceptionally well, earning perfect ratings through consistent quality and authentic flavors that satisfy both Filipino Americans and curious locals. The mobile format allows the truck to serve various locations throughout Bellingham and Whatcom County, bringing Filipino food to neighborhoods, events, and gatherings. The menu features beloved classics prepared fresh in the truck's kitchen, from adobo to lumpia, pancit to rice meals, each demonstrating proper techniques and seasonings. The perfect rating reflects both exceptional food and the excitement of having authentic Filipino cuisine available in area where such options have been limited. For Bellingham's Filipino community--including families connected to healthcare, education, fishing industry, or nearby military installations--this food truck provides crucial access to cultural food. The truck also introduces Pacific Northwest audiences to Filipino cuisine, serving as mobile culinary ambassador in scenic Whatcom County. Filipino Food Truck's success in Bellingham demonstrates Filipino food's universal appeal and the power of mobile operations to bring authentic cuisine to communities that might not support traditional restaurants, all delivered with excellence that earns perfect customer satisfaction.

Hours not available
Filipino BBQ SkewersChicken AdoboPork Adobo+6 more
5
FILAMIX

FILAMIX

Broken Bow, OK

FILAMIX brings exceptional Filipino cuisine to Broken Bow, Oklahoma, earning a perfect 5.0-star rating in this scenic lakeside community. Located in the heart of southeastern Oklahoma's outdoor recreation area, this restaurant serves both local Filipino families and tourists discovering authentic island flavors for the first time. The menu showcases traditional Filipino dishes prepared with attention to authentic techniques and seasonings, from savory adobo to crispy lumpia, tangy sinigang to rich kare-kare. Each dish demonstrates the complex flavor profiles that characterize Filipino cooking, with its distinctive combinations that create unforgettable tastes. The kitchen balances authenticity with accessibility, making Filipino cuisine approachable for newcomers while satisfying Filipino Americans seeking genuine flavors far from urban Filipino communities. The perfect rating reflects consistent quality, generous portions, and warm hospitality that makes dining feel like visiting a Filipino home. For Filipino families scattered across rural Oklahoma and nearby Texas, FILAMIX provides crucial cultural connection and the nostalgic tastes of home. For the area's many visitors drawn to Broken Bow Lake and Beavers Bend State Park, the restaurant offers unexpected culinary adventure. FILAMIX's success in this unlikely location proves that exceptional Filipino food can thrive anywhere when prepared with skill and genuine passion for sharing Philippine culinary traditions.

Hours not available
Filipino BBQ SkewersPork AdoboChicken Adobo+6 more
5
E & J PINOY BARBECUE AND BIBINGKA

E & J PINOY BARBECUE AND BIBINGKA

Alhambra, CA

E & J PINOY BARBECUE AND BIBINGKA has earned perfect 5.0-star ratings in Alhambra by specializing in two beloved Filipino food traditions: expertly grilled Filipino barbecue and authentic bibingka rice cakes. Located in the San Gabriel Valley east of Los Angeles where Filipino food culture thrives, E & J competes in one of America's most competitive Filipino food markets where only exceptional quality earns customer loyalty. The restaurant's dual focus on barbecue and bibingka demonstrates culinary expertise across both savory grilled meats and traditional Filipino desserts. Filipino barbecue at E & J features the characteristic sweet-savory marinades and skilled grilling that define Filipino BBQ, while their bibingka offers the authentic texture and flavor of this special Filipino rice cake traditionally cooked in clay pots. The perfect rating reflects consistent excellence in food preparation, generous portions, and warm hospitality. E & J PINOY BARBECUE AND BIBINGKA represents successful Filipino food entrepreneurship focused on doing a few things exceptionally well.

Closed- Opens at 11:00 AM
Filipino Pork BBQFilipino BBQBibingka+6 more
4.9
Capuno's Lutong Bahay

Capuno's Lutong Bahay

Santa Maria, CA

Capuno's Lutong Bahay is a remarkable family-owned Filipino restaurant in Santa Maria with an exceptional 4.9-star rating. Opened in December 2023 by Raul and Jonah Capuno after leaving longstanding careers in healthcare, "Lutong Bahay" means "home-cooked" in Tagalog-perfectly capturing the restaurant's mission to share authentic Filipino home cooking. The Capunos took over from Jade's Filipino Food, making Capuno's one of only two Filipino restaurants in all of Santa Barbara County. Every recipe comes from generations of family tradition, combining specialties from Raul's hometown in Candelaria, Quezon Province and Jonah's roots in Bacolod, Negros Occidental. The restaurant serves strictly traditional, authentic Filipino dishes tested through years of family cooking-the same food their four daughters grew up eating. Signature items include lumpia made by Jonah, pancit with sweet-spicy sauce, chicken adobo braised in soy sauce and vinegar, crispy pata, chicken skewers with homemade BBQ sauce, and pinoy spaghetti with sweet tomato sauce and banana ketchup. All combo meals include rice, pancit, and lumpia. The restaurant also serves ube (purple yam) desserts including crinkle cookies, cheesecake, and pandesal, plus halo-halo and leche flan. Named "Best Lunch" by Santa Maria Times in 2025, Capuno's rapidly grew from two tables to expanding into adjacent spaces-adding more dining room and planning a Filipino bakery. The family operation includes their daughters and son-in-law, all working together in the kitchen. Capuno's offers full catering services requiring one-week advance notice. For Santa Maria's community, Capuno's provides authentic Filipino flavors that remind diners of home, served with genuine Filipino hospitality.

Closed- Opens at 10:00 AM
Filipino BBQ SkewersLumpiaPancit+8 more
4.9
Thank Que Grill

Thank Que Grill

Oakland, CA

Thank Que Grill brings Filipino barbecue traditions to Oakland's Fruitvale neighborhood with an impressive 4.9-star rating that speaks to their exceptional execution of grilled Filipino favorites. This neighborhood gem specializes in the art of Filipino-style barbecue, where meats are marinated in sweet-savory sauces featuring soy, calamansi, and spices before being grilled to achieve the characteristic char and caramelization that defines Filipino BBQ. The restaurant's name cleverly plays on both "thank you" and "que," the Filipino term for skewered grilled meats that are ubiquitous at Filipino celebrations and street food stalls. Their menu likely features classic pork and chicken barbecue skewers, grilled seafood, and other Filipino favorites prepared with care and authenticity. The intimate, welcoming atmosphere makes customers feel like they're enjoying home-cooked meals rather than restaurant food, reflecting the Filipino value of treating guests as family. Thank Que Grill serves the diverse Fruitvale community, an area with strong Filipino presence alongside other Asian and Latino populations. The restaurant's outstanding ratings suggest consistent quality, generous portions, and the kind of personal service that creates loyal customers. Whether catering to Filipino-Americans seeking authentic barbecue flavors or introducing new customers to the joys of Filipino grilled cuisine, Thank Que Grill represents the neighborhood restaurant tradition where food quality and community connections matter more than flashy presentations. For Oakland residents craving the smoky, sweet flavors of properly executed Filipino BBQ, this Fruitvale establishment delivers satisfaction that keeps customers returning.

Closed- Opens at 11:00 AM
Filipino Pork BBQ SkewersFilipino BBQLumpia Shanghai+5 more
4.9
Ricarda's Filipino BBQ

Ricarda's Filipino BBQ

Leeds, AL

Ricarda's Filipino BBQ is a beloved food truck in Leeds, Alabama, earning an impressive 4.9-star rating for its authentic fire-grilled Filipino barbecue. As the owners proudly explain, "Southern BBQ is about the smoke. Ricarda's Filipino BBQ is about the fire." This distinction sets them apart, showcasing the Filipino tradition of flame-kissed meats marinated in savory-sweet sauces. Operating Friday and Saturday from 11am-5pm, this small truck delivers huge flavors with generous portions that consistently exceed expectations. The husband-and-wife team, Joselyn and her spouse, are known for their warm hospitality and passion for sharing authentic Filipino cuisine with the Birmingham area. Customers rave about the perfectly tender, juicy, and flavorful pork that melts in your mouth, complemented by marinated cucumbers and peppers that provide the perfect fresh balance. The chicken kabobs, featuring pineapple and amazing sauce, are particularly beloved. Many regulars make Ricarda's a must-stop whenever visiting Leeds, with some driving considerable distances for these authentic flavors. The food truck also caters events and has been spotted at venues like Barber Motorsports Park.

Closed- Opens Friday at 11:00 AM
Filipino BBQ SkewersPork Adobo PlateChicken Inasal+7 more
4.9
EsKiNiTa

EsKiNiTa

San Diego, CA

EsKiNiTa has earned an exceptional 4.9-star rating revolutionizing Filipino street food in San Diego with its interactive self-grilling concept that transports diners to Manila's street food culture. The name 'eskinita' refers to narrow alleyways in the Philippines where authentic street food thrives, perfectly capturing the restaurant's mission. Located in San Diego's South Bay, EsKiNiTa operates from a plaza where owner Rich and his welcoming staff create a family-like environment. The restaurant's unique format allows customers to select raw meat skewers inside--including chicken intestines (isaw), chicken liver, chicken hearts, and chicken feet alongside pork and chicken BBQ--then grill them personally on mesquite charcoal grills outdoors. This hands-on experience creates the communal, festive atmosphere that defines Filipino street food culture. Beyond BBQ skewers, EsKiNiTa serves Filipino comfort food including tapsilog, sisig, beef pares, and goto, plus ube ice cream for dessert. The exceptional rating reflects not just outstanding food but Rich's legendary hospitality.

Closed- Opens Tomorrow at 5:00 PM
Filipino BBQ SkewersChicken IsawChicken Liver+8 more
4.8
Dollar Hits Filipino Grill

Dollar Hits Filipino Grill

Chesapeake, VA

Dollar Hits revolutionized Filipino street food in America when it opened in 2013 in Los Angeles's Historic Filipinotown, creating an authentic Filipino BBQ experience that transports diners straight to Manila's street food scene. Featured on Netflix's 'Street Food' series, Dollar Hits gained mainstream recognition for its unique self-grilling concept where customers select raw meat skewers from inside the restaurant, then grill them personally on charcoal grills set up in the parking lot. The restaurant's name comes from its original pricing of $1 per skewer, though prices have increased slightly while remaining incredibly affordable. During the day, Dollar Hits operates as a traditional Filipino cafeteria serving classic dishes, but the real magic begins at 4:30 PM when the barbecue grills fire up and the parking lot transforms into a lively Filipino street food party. The menu features adventurous options like isaw (beef intestines), betamax (congealed pork blood), adidas (chicken feet), and pwet ng manok (chicken butt) alongside more familiar pork, chicken, and sausage skewers. Located in the neighborhood with the largest Filipino population in the United States, Dollar Hits must maintain authentic flavors to satisfy demanding Filipino customers while introducing curious newcomers to Filipino street food.

Closed- Opens at 11:00 AM
Filipino BBQ SkewersIsawBetamax+7 more
4.8
Grill City

Grill City

Kahului, HI

Grill City is a popular Filipino BBQ chain with multiple locations across California, known for their authentic Filipino grilled favorites and generous portions. The restaurant specializes in Filipino-style pork and chicken barbecue, grilled pork belly (liempo), stuffed squid, and grilled fish including tilapia, pompano, and bangus, alongside classic Filipino dishes like adobo, kare-kare, sinigang, bopis, and menudo. Operating from early morning until late evening, Grill City serves bento boxes and combo meals that include generous portions of protein, rice, and sides, with customers praising the hot, fresh delivery and meal portions that are often enough for two meals. Found inside Seafood City supermarkets and standalone locations, Grill City has become a go-to destination for Filipino comfort food with its convenient hours and accessible locations throughout the state.

Closed- Opens at 8:00 AM
Filipino BBQ SkewersFilipino BBQGrilled Liempo+8 more
4.7
CARiN de RiA

CARiN de RiA

Encinitas, CA

CARiN de RiA brings authentic Filipino karinderya dining to Encinitas, earning an outstanding 4.7-star rating from 336 reviews. The stylized name "CARiN de RiA" plays on "carinderia"-the traditional Filipino eatery where home-cooked meals are displayed cafeteria-style for customers to point and select (turo-turo). This dining format originated in the Philippines centuries ago, providing affordable, delicious meals to travelers and locals. CARiN de RiA preserves this cultural tradition while elevating it for San Diego County's coastal dining scene. Located next to the longtime Encinitas institution The Potato Shack, CARiN de RiA introduced North County San Diego to authentic Filipino cuisine, filling a gap in an area with limited Filipino restaurant options despite Southern California's large Filipino population (second-highest concentration in the US). The restaurant serves homestyle Filipino classics like chicken adobo, pancit, lumpia, and sizzling sisig, with reviewers praising dishes as "the best Filipino food in San Diego County." The 336 reviews and 4.7 rating demonstrate strong community support from both Filipino-Americans craving authentic food and adventurous diners discovering Filipino cuisine. CARiN de RiA offers exceptional value-described as "an absolute steal, especially in Encinitas"-with $10 lunch deals and generous portions. The restaurant serves Filipino beers and features both indoor and outdoor dining. The Carinderia Company has expanded to multiple locations, bringing their "Fresh Filipino Goodness" to broader audiences.

Closed- Opens at 11:30 AM
Filipino BBQ SkewersChicken AdoboPork Adobo+7 more
4.7
Manila Cafe & Asian Mart

Manila Cafe & Asian Mart

Mt Laurel Township, NJ

Manila Cafe & Asian Mart has established itself as a beloved destination for authentic Filipino cuisine and groceries in Mount Laurel, New Jersey, serving the Philadelphia metro area with turo-turo style point-and-order counter service. This combination restaurant and Asian grocery store offers an extensive selection of traditional Filipino dishes alongside a well-stocked market featuring Filipino pantry staples, snacks, and specialty items that are difficult to find elsewhere, including ube-flavored polvoron cookies. The venue has earned particular praise for its affordable pricing-with fried rice plates with two meats available for just $12-generous portions, and authentic home-style cooking that attracts both the local Filipino community and military families from nearby Joint Base McGuire-Dix-Lakehurst. Operating since the early 2010s, Manila Cafe features signature dishes like pancit, pork sisig, halo-halo dessert, and special Sunday Filipino breakfast service starting at 8 AM with longanisa, chicken tocino, beef tapa, and omelets. The establishment's Boodle Fight offerings for parties and friendly, quick service from welcoming staff have made it a neighborhood favorite, with customers regularly making it a monthly destination and noting that the presence of many Filipino diners confirms the authenticity of the cuisine.

Closed- Opens at 10:00 AM
Filipino BBQ SkewersPancitSisig+13 more
4.6
Fili-Taste Grill & Restaurant

Fili-Taste Grill & Restaurant

San Francisco, CA

Fili-Taste Grill & Restaurant brings authentic Filipino grilled specialties and traditional dishes to San Francisco, earning a solid 4.6-star rating in the city's competitive dining scene. This restaurant focuses on the beloved barbecue skewers and grilled meats that are central to Filipino celebrations while offering comprehensive menu options that showcase the archipelago's diverse culinary traditions. The grill produces marinated pork and chicken skewers with the sweet-savory glazes that characterize Filipino BBQ, along with other grilled specialties prepared with traditional techniques. Beyond grilled items, the menu features classic preparations of adobo, sinigang, pancit, and other beloved dishes that represent the best of Filipino home cooking. Located in a city with strong Filipino community presence, Fili-Taste serves both Filipino Americans seeking authentic flavors and San Francisco's adventurous food culture eager to explore different cuisines. The restaurant balances traditional preparation with contemporary presentation, making Filipino food accessible while respecting its cultural origins. For San Francisco's Filipino community, Fili-Taste provides the grilled specialties and familiar dishes that connect to island memories and family traditions. The focus on both grilled specialties and classic favorites creates comprehensive Filipino dining experience that satisfies various cravings, from quick lunches to family dinners that celebrate Filipino food traditions in the Bay Area's diverse culinary landscape.

Closed- Opens at 3:00 PM
Filipino BBQ SkewersGrilled PorkGrilled Chicken+6 more
4.6
Bonifacio

Bonifacio

Columbus, OH

Bonifacio stands as Columbus's premier modern Filipino restaurant, offering unapologetically authentic Filipino cuisine with emphasis on quality ingredients and contemporary presentation. Opened in 2016 by Krizzia Yanga (also owner of Red Velvet Cafe), Bonifacio arrived at the perfect moment as Filipino cuisine gained national recognition, becoming the first Filipino restaurant in Columbus to establish itself as a full-service, full-bar destination. The restaurant is home to Columbus's first Kamayan and hosts monthly kamayan dinners�"traditional family-style experiential events where food is served on banana leaves and eaten with hands. Featured on Food Network and praised for preserving authentic Filipino cuisine while elevating it through modern techniques, Bonifacio offers multiple dining experiences including brunch, lunch, dinner, and bar menus. Located in the Grandview neighborhood, the trendy yet cozy restaurant serves creative dishes like Lechon Kawali with crispy pork belly, specialty cocktails featuring Filipino ingredients, and fusion items that showcase Filipino flavors through contemporary presentations. With 4.8 ratings and passionate local following, Bonifacio has established Filipino cuisine in Central Ohio while competing successfully in Columbus's diverse dining landscape.

Closed- Opens at 11:00 AM
Filipino BBQ SkewersLechon KawaliKamayan Feasts+7 more
4.6
Bar-B-Q Sticks Restaurant

Bar-B-Q Sticks Restaurant

Neptune Beach, FL

Bar-B-Q Sticks Restaurant brings Filipino barbecue tradition to the Jacksonville area, specializing in the grilled meat skewers that are beloved street food throughout the Philippines. The restaurant focuses on authentic Filipino-style pork and chicken barbecue, featuring the characteristic sweet and savory marinades that define Filipino BBQ. Bar-B-Q Sticks prepares their skewers using traditional marinades and grilling techniques, achieving the flavors and textures that Filipino customers remember from home while introducing Florida diners to this distinctive cuisine. Beyond barbecue skewers, the restaurant offers complementary Filipino dishes that round out the dining experience. Located near Jacksonville's beaches, Bar-B-Q Sticks has earned strong ratings by maintaining authentic flavors and providing friendly service that makes customers feel welcomed and appreciated.

Closed- Opens at 11:30 AM
Filipino BBQ SkewersPork BarbecueFilipino BBQ+6 more
4.6
Kamayan ATL - Filipino Restaurant

Kamayan ATL - Filipino Restaurant

Doraville, GA

Kamayan ATL has transformed from beloved pop-up to one of Atlanta's most celebrated Filipino restaurants since 2018, earning Michelin Guide recognition and expansion plans that reflect its serious fanbase. Founded by owners Mia Orino and Carlo Gan who yearned to share Filipino food the way their nanay (mother) made it, Kamayan operates on Buford Highway's Asian Square with tropical island decor and tight but homey table arrangements that create bustling, authentic atmosphere. The name 'kamayan'-Tagalog for 'by hand'-references the traditional Filipino communal dining style, and the restaurant offers both traditional boodle fight feasts (which must be pre-booked) and individual family-style ordering. Reservations are essential as crowds signal arrival at this James Beard-recognized establishment. The menu balances Filipino classics with regional specialties, featuring perfectly prepared sinigang with tender pork ribs in tamarind broth, crispy lumpia always a hit, impressive kare-kare with beef and essential bagoong side, sizzling sisig, lechon kawali, and spectacular whole fried pompano. Kamayan's efficiency from pop-up days translates to restaurant operations pumping out delicious food quickly while maintaining quality. The restaurant partners with local Filipino bakery Hapag for desserts including halo-halo with spectacular toppings. With plans for expansion including beer and wine license and additional space for supporting other pop-ups, Kamayan ATL represents Filipino cuisine's growing prominence in Atlanta's diverse food scene.

Closed- Opens at 5:00 PM
Filipino BBQ SkewersSinigangLumpia+11 more
4.5
Nanay's Best BBQ

Nanay's Best BBQ

San Diego, CA

Nanay's Best BBQ is a Filipino restaurant in San Diego's Mira Mesa neighborhood specializing in Filipino barbecue and comfort food. The name "Nanay" (Tagalog for mother) evokes the warmth and care of Filipino home cooking. With a solid 4.5-star rating from nearly 200 reviews, Nanay's Best BBQ has established itself as a reliable destination for authentic Filipino flavors in North San Diego County. The restaurant specializes in Filipino BBQ featuring meat marinated in the characteristic sweet-savory sauce that defines Philippine grilling-pork, chicken, and beef skewers grilled to perfection with slightly charred edges and tender interiors. Beyond barbecue, Nanay's serves traditional Filipino dishes prepared with maternal care including various adobo preparations, crispy lumpia, flavorful pancit, and hearty rice meals. Their menu likely includes sisig, lechon kawali, and other Filipino favorites that pair perfectly with steamed rice or garlic fried rice. The Mira Mesa location serves San Diego's substantial Filipino-American community, including many military families and healthcare workers. Mira Mesa has historically been a hub for Filipino businesses and culture in San Diego, making Nanay's Best BBQ part of a vibrant Filipino commercial corridor. The restaurant provides both a gathering place for Filipino families seeking familiar flavors and an introduction to Filipino cuisine for San Diego's diverse population. The high rating and strong review count demonstrate consistent quality and service that keeps customers returning for taste of home.

Closed- Opens at 10:00 AM
Filipino BBQ SkewersFilipino BBQLumpia+6 more
4.4
Tara Mangan Keni

Tara Mangan Keni

Marina, CA

Tara Mangan Keni brings authentic Filipino home cooking to Marina's Reservation Road, offering locals and visitors a taste of traditional cuisine in California's Central Coast. The name translates to "Let's Eat Together" in Tagalog, reflecting the restaurant's welcoming spirit and focus on Filipino hospitality. This family-friendly establishment serves classic dishes with unique twists that set them apart from typical Filipino restaurants in the area. Their extensive menu spans breakfast through dinner, featuring everything from hearty adobo and sinigang to specialty items like dinuguan and kare-kare. The casual dining atmosphere accommodates solo diners, families, and groups seeking comfort food and quick bites in a wheelchair-accessible setting. Operating Tuesday through Sunday, Tara Mangan Keni has built a following among the local Filipino community and curious newcomers exploring the cuisine. The restaurant offers convenient takeaway service alongside dine-in options, with free street parking and a dedicated lot making access easy. Portions are generous and pricing remains reasonable, making it an accessible option for those craving authentic Filipino flavors without breaking the bank. The menu rotates with daily specials that keep regulars engaged while maintaining signature dishes that customers request. While operating hours can occasionally vary, calling ahead ensures availability for those planning visits. For Marina residents and Monterey Peninsula visitors, this restaurant provides a much-needed connection to Filipino culinary traditions in an area with limited Filipino dining options.

Closed- Opens at 10:00 AM
Filipino BBQ SkewersDinuguanChicken Adobo+8 more
4.4
Filbilly's Authentic Filipino BBQ Diner

Filbilly's Authentic Filipino BBQ Diner

Tazewell, TN

Filbilly's Authentic Filipino BBQ Diner creates a unique culinary fusion in Tazewell, Tennessee, blending Filipino flavors with Appalachian BBQ traditions in an operation that started as a food truck in a converted yellow school bus. This establishment has become a beloved local destination, introducing East Tennessee communities to Filipino cuisine while serving the area's Filipino families with authentic tastes. The menu showcases Filipino BBQ skewers, lumpia, pancit, and other island classics alongside Southern-influenced fusion dishes that reflect the restaurant's creative approach. Open Tuesday through Saturday, Filbilly's has expanded beyond the food truck origins to include dine-in service, takeout, and even boba teas and sushi, creating a comprehensive Asian dining experience in rural Tennessee. The distinctive name perfectly captures the cultural fusion happening on every plate, where Filipino cooking techniques and seasonings meet Appalachian hospitality. Reviews praise the crispy lumpia, flavorful rice dishes served with pork belly and vegetables, and the surprisingly excellent halo-halo available year-round. For Filipino Americans scattered across the Tennessee-Kentucky border region, Filbilly's provides essential cultural connection. For local Appalachian communities, it offers culinary adventure and introduction to Filipino food traditions, proving that great food builds bridges between cultures in unexpected places.

Closed- Opens at 11:00 AM
Filipino BBQ SkewersFilipino BBQLumpia+5 more
4.4
Kababayan Filipino Kitchen

Kababayan Filipino Kitchen

Woodbridge, VA

Kababayan Filipino Kitchen has served Woodbridge for over 17 years, operating as a beloved community gathering place where DMV-area Filipinos connect over authentic home-style cooking. Owned by John and his wife Dela Rosa, the restaurant relocated in 2021 to a larger, more inviting space on Minnieville Road, expanding their cafeteria-style operation that lets customers point to their preferred dishes from an array of Filipino specialties. The name 'Kababayan' means 'fellow countrymen' in Tagalog, perfectly capturing the restaurant's role as a hub for Filipino families, military personnel from nearby Quantico and Fort Belvoir, and Filipino workers throughout Northern Virginia. The restaurant operates with a casual cafeteria format where steam tables display the day's offerings-crispy lechon kawali, tender chicken curry, savory binagoongan, classic adobo, and rotating Filipino favorites-allowing customers to mix and match their choices with rice or pancit. Kababayan's reputation for authentic flavors, generous portions, and affordable prices has made it the go-to Filipino restaurant for the DMV area, with over 530 reviews praising both the food quality and the outstanding customer service provided by John and his staff. The restaurant handles everything from quick weekday lunches to large catering orders for despedida celebrations and Filipino community gatherings, consistently delivering warm, authentic Filipino cuisine that tastes like home.

Closed- Opens at 10:00 AM
Filipino BBQ SkewersLechon KawaliChicken Curry+10 more
4.4
Pinoy Grill

Pinoy Grill

Chandler, AZ

Pinoy Grill focuses on the grilled specialties that are central to Filipino cuisine and celebration culture. Operating as a catering service from Chandler with a 4.4-star rating from 34 reviews, Pinoy Grill specializes in Filipino barbecue and grilled dishes that showcase the distinctive marinades and grilling techniques of Philippine cooking. The name directly references 'Pinoy'-the affectionate term Filipinos use for themselves-making it clear this is authentic Filipino grilling. Filipino barbecue differs from American BBQ traditions, emphasizing sweet-savory marinades with soy sauce, calamansi, garlic, and sugar that create caramelized, slightly charred exteriors on skewered meats. Traditional Filipino grilling includes pork barbecue (marinated pork skewers), chicken inasal (citrus-marinated grilled chicken), and seafood prepared over charcoal. Pinoy Grill's catering services likely provide these grilled specialties for parties, events, and celebrations where authentic Filipino BBQ is desired. The professional website suggests organized catering operations with menu packages, pricing information, and booking systems. Beyond grilled meats, the service probably offers complementary Filipino dishes like pancit, lumpia, and rice to round out celebration menus. Pinoy Grill fills an important niche in Chandler's Filipino food scene, providing specialized grilling expertise that captures the smoky, caramelized flavors essential to Filipino barbecue traditions.

Closed- Opens at 11:00 AM
Filipino BBQ SkewersChicken InasalPork Barbecue+6 more
4.4
Salo-Salo Grill

Salo-Salo Grill

Artesia, CA

Salo-Salo Grill stands as one of Artesia's premier Filipino restaurants, specializing in authentic grilled dishes and traditional Filipino cuisine served in a proper sit-down setting. The name 'salo-salo' refers to communal dining and sharing meals, perfectly capturing the restaurant's emphasis on family-style portions and celebratory feasts. With 324 reviews and a 4.4-star rating, Salo-Salo has established itself as a favorite destination for Filipino families throughout Southern California. Located in Gridley Plaza, the restaurant features informal dining accented with traditional Filipino decorative details, creating an authentic atmosphere. The menu showcases extensive grilling expertise with signature dishes like inihaw na bangus (grilled milkfish stuffed with tomatoes and onions), pork chops marinated in vinegar and garlic, beef skewers with Worcestershire seasoning, and tamarind-marinated chicken. Beyond grilled specialties, the restaurant excels at Filipino classics including kare-kare with oxtail and tripe, crispy pata with crunchy rinds, sisig with proper preparation, and lechon kawali with perfectly crispy pork belly. The all-day breakfast menu features tapsilog, boneless bangus, and various meat combinations with garlic rice and eggs. Kamayan feast platters serve multiple people, offering abundant grilled meats, seafood, and traditional sides. Operating with locations in both Artesia and West Covina, Salo-Salo Grill has become a go-to destination for celebrations, family gatherings, and anyone craving authentic Filipino grilling in Southern California.

Closed- Opens at 11:00 AM
Filipino BBQ SkewersInihaw na BangusCrispy Pata+12 more
4.4
Lumpia House

Lumpia House

Poway, CA

Lumpia House brings Filipino comfort food to Goose Creek, South Carolina, serving the significant military community near Joint Base Charleston with authentic Filipino cuisine. This restaurant provides a crucial taste of home for Filipino American service members and their families stationed at the base while also introducing Southern neighbors to Filipino culinary traditions. The menu features classic Filipino dishes prepared with traditional methods and authentic flavors, from perfectly fried lumpia to hearty adobo and pancit. The family-friendly atmosphere and generous portions make it a popular gathering spot for military families celebrating special occasions or simply craving familiar food. Lumpia House exemplifies the important role Filipino restaurants play in military communities across America.

Closed- Opens at 10:00 AM
Filipino BBQ SkewersLumpiaPancit+7 more
4.4
Dollar Hits

Dollar Hits

Los Angeles, CA

Dollar Hits revolutionized Filipino street food in America when it opened in 2013 in Los Angeles's Historic Filipinotown, creating an authentic Filipino BBQ experience that transports diners straight to Manila's street food scene. Featured on Netflix's 'Street Food' series, Dollar Hits gained mainstream recognition for its unique self-grilling concept where customers select raw meat skewers from inside the restaurant, then grill them personally on charcoal grills set up in the parking lot. The restaurant's name comes from its original pricing of $1 per skewer, though prices have increased slightly while remaining incredibly affordable. During the day, Dollar Hits operates as a traditional Filipino cafeteria serving classic dishes, but the real magic begins at 4:30 PM when the barbecue grills fire up and the parking lot transforms into a lively Filipino street food party. The menu features adventurous options like isaw (beef intestines), betamax (congealed pork blood), adidas (chicken feet), and pwet ng manok (chicken butt) alongside more familiar pork, chicken, and sausage skewers. Located in the neighborhood with the largest Filipino population in the United States, Dollar Hits must maintain authentic flavors to satisfy demanding Filipino customers while introducing curious newcomers to Filipino street food.

Closed- Opens at 7:00 AM
Filipino BBQ SkewersIsawBetamax+7 more
4.4
Bamboo Grill

Bamboo Grill

Bergenfield, NJ

Bamboo Grill brings Filipino grilled specialties and traditional cuisine to northern New Jersey, serving the Bergen County Filipino community with authentic flavors and generous portions. The restaurant specializes in Filipino-style grilled meats including pork and chicken barbecue, grilled bangus (milkfish), and other inihaw (grilled) items that capture the smoky, sweet-savory flavors of Philippine grilling traditions. Beyond grilled specialties, Bamboo Grill offers a full menu of Filipino favorites including sinigang, adobo, and pancit, creating a comprehensive Filipino dining experience. The restaurant prepares each dish using traditional methods and authentic seasonings, earning praise for maintaining Filipino flavors that resonate with Filipino customers while introducing new diners to Philippine cuisine. With its location in Bergenfield�"home to a significant Filipino population�"Bamboo Grill serves as both a neighborhood gathering place and a destination for Filipino food enthusiasts.

Closed- Opens at 11:00 AM
Filipino BBQ SkewersGrilled BangusInihaw na Liempo+7 more
4.3
Chamorro Grill

Chamorro Grill

San Diego, CA

Chamorro Grill celebrates the cuisine of Guam and the Mariana Islands, which shares significant culinary overlap with Filipino food due to historical Spanish colonial influence and geographic proximity in the Pacific. The Chamorro people's cooking traditions feature many similarities to Filipino cuisine including adobo preparations, rice as a staple, coconut-based dishes, and fusion of indigenous, Spanish, and Asian influences. This San Diego restaurant serves the substantial Chamorro and Filipino communities who recognize the shared cultural heritage in Pacific Islander foodways. Many dishes on Chamorro menus like red rice, kelaguen, and BBQ preparations will feel familiar to Filipino diners while offering unique Chamorro twists. The restaurant likely features traditional Chamorro BBQ with distinctive marinades, finadene sauce similar to Filipino sawsawan, and coconut-based dishes common to both cultures. With nearly 460 reviews averaging 4.3 stars, Chamorro Grill has established itself as a quality Pacific Islander restaurant in San Diego. The Mission Gorge location in San Carlos serves Filipino-Americans interested in exploring related Pacific cuisines alongside Chamorro community members. For Filipino diners, Chamorro Grill offers a fascinating culinary connection to broader Pacific Islander food traditions while highlighting the shared Spanish colonial heritage that influenced both Filipino and Chamorro cooking. The restaurant represents the diversity of Pacific Islander communities in Southern California.

Closed- Opens at 11:00 AM
Filipino BBQ SkewersFilipino BBQRed Rice+8 more
4.3
Tony's Barbecue and Bibingkinitan

Tony's Barbecue and Bibingkinitan

Corona, CA

Tony's Barbecue and Bibingkinitan combines Filipino BBQ with a unique specialty-bibingka-earning a 4.3-star rating in Corona. "Bibingkinitan" refers to a bibingka shop or place that specializes in bibingka, the beloved Filipino rice cake traditionally cooked in clay pots lined with banana leaves. Bibingka is especially popular during Christmas season in the Philippines, where it's sold by street vendors outside churches after early morning mass. Tony's creative dual concept pairs savory Filipino BBQ with sweet bibingka, offering both meal and dessert in one location. This combination makes sense in Filipino food culture-bibingka often serves as merienda (afternoon snack) or dessert after meals. Located on North McKinley Street near Manila Grill, Tony's contributes to a small Filipino restaurant cluster in Corona. The restaurant likely offers Filipino BBQ classics-chicken inasal, pork skewers, grilled meats-alongside fresh-baked bibingka and possibly other Filipino rice cakes and pastries. The bibingka specialty sets Tony's apart in Corona's Filipino dining scene, offering something unique that draws customers specifically for this treat. With 52 reviews and a solid 4.3 rating, Tony's has established a following among customers who appreciate both the BBQ and the rare opportunity to buy fresh bibingka regularly rather than waiting for special occasions. For Corona's Filipino community, Tony's Bibingkinitan preserves traditional Filipino food culture.

Closed- Opens at 11:00 AM
Filipino BBQ SkewersFilipino BBQBibingka+7 more
4.3
Filipino Grill

Filipino Grill

San Diego, CA

Filipino Grill specializes in grilled Filipino specialties in San Diego, focusing on the beloved barbecue traditions that are central to Filipino celebrations. This restaurant highlights the smoky, savory grilled meats and skewers that Filipino gatherings require, from marinated pork and chicken barbecue to various inihaw preparations cooked over open flames. The menu showcases Filipino grilling techniques with their distinctive sweet-savory marinades using soy sauce, citrus, and spices that create unforgettable flavors. Beyond skewered meats, the grill offers other Filipino favorites that complement the barbecue specialties, creating comprehensive dining experience. For San Diego's massive Filipino population--one of the largest in the United States--Filipino Grill provides focused expertise in grilled specialties that make gatherings festive. The restaurant serves the city's diverse Filipino communities across multiple neighborhoods, from National City to Mira Mesa, offering authentic grilled dishes that connect to cultural traditions. The specialized focus on grilling distinguishes Filipino Grill in San Diego's competitive Filipino dining landscape, allowing concentrated excellence in barbecue preparations rather than attempting full-menu comprehensiveness. San Diego's Filipino community appreciates having specialists who excel at specific culinary traditions, and Filipino Grill delivers authentic grilled specialties prepared with proper techniques and traditional flavors. The restaurant contributes to San Diego's status as major Filipino American cultural center, serving community members seeking expert preparation of grilled favorites that bring people together around shared love of Filipino barbecue traditions.

Closed- Opens at 5:30 AM
Filipino BBQ SkewersFilipino BBQInihaw+4 more
4.3
Emily's Filipino Food [Food Truck]

Emily's Filipino Food [Food Truck]

Clovis, NM

Emily's Filipino Food brings Filipino cuisine to eastern New Mexico through mobile food truck operations, serving Clovis's Filipino community and introducing New Mexicans to Filipino flavors. Operating as a food truck allows Emily's to reach customers flexibly, potentially serving multiple locations, events, and gatherings throughout the region. Clovis hosts Filipino families connected to nearby Cannon Air Force Base, where Filipino military spouses and Filipino service members create demand for authentic Filipino food. Emily's food truck provides essential Filipino food access in rural New Mexico where brick-and-mortar Filipino restaurants are rare, demonstrating Filipino entrepreneurial adaptability using mobile operations to serve dispersed communities. The food truck format suits Filipino street food traditions, where much Filipino cuisine originated from roadside stalls and outdoor cooking.

Closed- Opens Tomorrow at 11:00 AM
Filipino BBQ SkewersFood Truck Filipino SpecialtiesLumpia+5 more
4.3
Dollar Hits

Dollar Hits

West Covina, CA

Dollar Hits revolutionized Filipino street food in America when it opened in 2013 in Los Angeles's Historic Filipinotown, creating an authentic Filipino BBQ experience that transports diners straight to Manila's street food scene. Featured on Netflix's 'Street Food' series, Dollar Hits gained mainstream recognition for its unique self-grilling concept where customers select raw meat skewers from inside the restaurant, then grill them personally on charcoal grills set up in the parking lot. The restaurant's name comes from its original pricing of $1 per skewer, though prices have increased slightly while remaining incredibly affordable. During the day, Dollar Hits operates as a traditional Filipino cafeteria serving classic dishes, but the real magic begins at 4:30 PM when the barbecue grills fire up and the parking lot transforms into a lively Filipino street food party. The menu features adventurous options like isaw (beef intestines), betamax (congealed pork blood), adidas (chicken feet), and pwet ng manok (chicken butt) alongside more familiar pork, chicken, and sausage skewers. Located in the neighborhood with the largest Filipino population in the United States, Dollar Hits must maintain authentic flavors to satisfy demanding Filipino customers while introducing curious newcomers to Filipino street food.

Closed- Opens at 11:30 AM
Filipino BBQ SkewersIsawBetamax+7 more
4.3
Full House BBQ

Full House BBQ

Las Vegas, NV

FULL HOUSE BBQ specializes in Filipino barbecue in Las Vegas, bringing smoky, savory grilled traditions to the Entertainment Capital's diverse dining scene. This restaurant focuses on beloved Filipino barbecue skewers and grilled meats that are central to Filipino celebrations and gatherings. The menu highlights marinated pork and chicken skewers with sweet-savory glazes characteristic of Filipino BBQ, alongside other grilled specialties prepared with traditional techniques. Each item benefits from marinades using soy sauce, citrus, and spices that create distinctive Filipino flavors. The full house concept suggests generous portions and abundant offerings that reflect Filipino hospitality. For Las Vegas's substantial Filipino community--including many connected to hospitality, healthcare, and gaming industries--FULL HOUSE BBQ provides authentic grilled specialties that honor cultural traditions. Las Vegas's massive hospitality workforce includes significant Filipino representation, creating strong demand for authentic Filipino dining. The restaurant serves both Filipino Americans seeking familiar tastes and Las Vegas's international visitor population discovering Filipino cuisine. Las Vegas's 24-hour culture and diverse dining scene create environment where specialized Filipino concepts can thrive. FULL HOUSE BBQ contributes to Vegas's incredible culinary diversity, offering focused expertise in Filipino grilling traditions that bring people together around shared love of smoky, flavorful barbecue in America's most dynamic entertainment destination that never sleeps.

Closed- Opens Tomorrow at 11:00 AM
Filipino BBQ SkewersFilipino BBQLumpia+3 more
4.3
Turon & BBQ

Turon & BBQ

Stockton, CA

Turon & BBQ brings Filipino street food specialties to Stockton, focusing on the two beloved Filipino treats that give the restaurant its name. Located on Pacific Avenue, this focused operation serves Central Valley's Filipino community and introduces Stockton residents to authentic Filipino snacks and grilled favorites. Turon, the crispy banana spring roll wrapped in lumpia wrappers and deep-fried until golden, represents one of the Philippines' most popular street desserts and snacks. The restaurant likely offers turon with various preparations - perhaps with jackfruit, drizzled with caramel, or served with ice cream for a complete Filipino dessert experience. The BBQ side showcases Filipino grilled specialties with meats marinated in traditional Filipino seasonings featuring sweet-savory profiles. Expect pork and chicken BBQ skewers, possibly Filipino-style BBQ ribs, and other grilled items served with traditional Filipino dipping sauces and garlic rice. The combination of turon and BBQ creates an interesting menu pairing that covers both savory grilled foods and sweet Filipino treats. With 98 reviews and a 4.3-star rating, Turon & BBQ has built appreciation for these Filipino specialties in Stockton. The restaurant serves quick, casual Filipino food perfect for snacks, takeout meals, or introducing friends to Filipino flavors. For Stockton's Filipino community seeking familiar street food and BBQ or anyone curious about Filipino snacks, Turon & BBQ delivers focused, authentic Filipino specialties in San Joaquin County.

Closed- Opens Tomorrow at 11:00 AM
Filipino BBQ SkewersTuronFilipino BBQ+6 more
4.3
K&R grill Restaurant

K&R grill Restaurant

Long Beach, CA

K&R Grill Restaurant serves Filipino grilled specialties and traditional dishes to Long Beach's substantial Filipino community, offering the smoky, caramelized flavors of Filipino barbecue and grilled meats. This neighborhood restaurant focuses on grilled preparations that showcase the Filipino love of charred, sweet-savory marinades applied to skewered meats and seafood. Long Beach has long been home to a significant Filipino population, with families drawn to the city's port industries, military presence, and established Filipino neighborhoods. K&R Grill benefits from this demographic, serving both nostalgic Filipino customers and Long Beach's diverse population seeking authentic ethnic cuisine. The restaurant prepares Filipino classics alongside their grilled specialties, offering a full menu of traditional dishes that complement the BBQ-focused items. Located on Long Beach Boulevard, K&R serves a working-class neighborhood where affordable, filling meals are appreciated. The grill-focused approach appeals to Filipino customers who remember street-side barbecue vendors in the Philippines and the social tradition of gathering around grilled foods. While smaller in review count than some Long Beach Filipino establishments, K&R Grill maintains solid ratings indicating consistent quality and satisfied customers who appreciate authentic Filipino grilled preparations.

Closed- Opens at 10:00 AM
Filipino BBQ SkewersGrilled PorkGrilled Chicken+5 more
4.3
Grill House

Grill House

National City, CA

Grill House brings authentic Filipino BBQ and home-style cooking to National City's Plaza Boulevard, specializing in the grilled meats that are central to Filipino celebration food. This casual eatery focuses on traditional BBQ techniques that create the char and flavor Filipinos crave in their grilled dishes. Pork and chicken BBQ skewers showcase proper marinade and grilling methods, arriving with the slight char and caramelization that defines great Filipino BBQ. The menu extends beyond grilled items to include classic Filipino dishes like adobo, sinigang, and various rice meals that provide complete dining options. Counter-service efficiency makes Grill House popular for quick lunches and takeout dinners when families want Filipino flavors without cooking at home. Generous portions at reasonable prices reflect the restaurant's commitment to value, while maintaining quality that keeps customers returning. The restaurant serves National City's diverse community with familiar comfort food that satisfies cravings for home-cooked Filipino meals. Combination plates allow sampling multiple items, and rice meals come with proper accompaniments. Daily specials rotate through various Filipino favorites depending on what's fresh and what the kitchen prepares that day. The casual atmosphere welcomes everyone from solo diners grabbing quick meals to families ordering multiple dishes to share. For South Bay residents seeking straightforward Filipino BBQ and classic dishes without pretense or high prices, Grill House delivers exactly what its name promises - quality grilled food and Filipino home cooking that hits the spot every time.

Closed- Opens at 11:00 AM
Filipino BBQ Pork SkewersBBQ ChickenPork Adobo+8 more
4.3
Garry's Grill

Garry's Grill

Severna Park, MD

Garry's Grill brings Filipino grilling expertise to Severna Park, serving Maryland's Anne Arundel County with authentic barbecue and grilled specialties. This restaurant focuses on beloved Filipino grilling traditions, from marinated barbecue skewers to various inihaw preparations cooked with traditional techniques. The personal name suggests owner Garry's dedication to quality grilling, using proper marinades and cooking methods that create distinctive Filipino flavors. The menu likely features Filipino BBQ skewers with sweet-savory glazes alongside other Filipino favorites that complement the grilled specialties. For Severna Park and surrounding Anne Arundel County communities--including Filipino families connected to Annapolis, military installations, or Washington DC metro area--Garry's provides specialized expertise in Filipino grilling. The area's substantial Filipino population, largely connected to military and federal government, appreciates having authentic grilled specialties accessible. Maryland's Chesapeake Bay region hosts significant Filipino communities throughout, creating demand for quality Filipino dining. Garry's Grill introduces broader Maryland audiences to Filipino barbecue traditions through focused expertise that demonstrates cuisine's grilling heritage. The restaurant contributes to Anne Arundel County's dining diversity, offering Filipino families gathering place centered around grilled specialties that bring people together. Garry's demonstrates how personal dedication to specific Filipino culinary traditions can create successful restaurant serving both community members and curious locals throughout Maryland's beautiful Chesapeake region.

Closed- Opens at 7:00 AM
Filipino BBQ SkewersFilipino BBQLumpia+3 more